Indian Cooking An Art

Dear Women Of The House...!!! 

Over the years many people love to try something new with different foods from different cultures and qualities. Some people love to go out for dinner and experiment with foods they have never had before. Other people like to regurgitate their best-loved dishes at home.

Increase Your Fabuluos Factor at Regency Beauty Schools

Dear Women of the House...!!!

It is true that "Beauty Lies in the Eyes of the Beholder". But I do not agree with you all. It seems to be something in your hands that reveals the secrets and increases your fabulous factor. 

Chinese Recipe : Vegetable Rainbow Soup (53rd Serv)

Dear Women of the House….!!!

If you do not always require meat, seafood, or poultry to create soup; just look at the vegetables in your kitchen. Vegetables are always good for our health. 

Chinese Recipe : Veg Manchurian (52nd Serv)

Dear Women of the House...!!!

It is a Sunday deal for my family. Vegetable Manchurian is a goodish and full recipe. No doubt it is mouthful but little bit time intense and backbreaking. But I am sure you will be happy to make it...taste it...and delight in it.

The vegetable balls can also be steamed and added to the gravy to avoid excess oil, the real taste is in the fried version.

Ingredients: (For 4 Servings)

Veg Balls:

- 3 cups finely chopped cabbage
- 1 1/4 cups carrot, grated
- 1/2 cup chopped onions
- 2 tbsp corn flour
- 5 tbsp plain flour (Maida)
- 3 to 4 clove of garlic (Leshun), finely chopped
- 1 slit green chili, finely chopped
- 1/4 tsp m.s.g powder (optional)
- salt and to taste
- oil for deep-frying

Sauce Preparation:

- 1 tbsp garlic (Leshun), finely chopped
- 2 tsp finely chopped green chilies
- 2 tsp finely chopped ginger (adrak)
- 1 cup clear vegetable stock or
- 1 tbsp soy sauce
- 1 tbsp corn flour mixed with 1 cup of water
- 2 pinches of sugar
- 2 tbsp oil
- salt to taste

Method:

The Veg Balls:

Combine the cabbage, carrots, onions, corn flour, plain flour, garlic, green chili, ajinomoto, salt and pepper in a bowl. Mix well.

Shape Spoonfuls of the mixture into small balls. If you find it difficult to form balls, sprinkle a little water to bind the mixture. Deep fry in hot oil until golden brown. Drain on absorbent paper and keep aside.

The Sauce:

Heat the oil in a wok or frying pan on a high flame. Add the garlic, green chilies and ginger and stir fry over a high flame for a few seconds.

Add the stock, soya sauce, corn flour paste, sugar and salt and simmer for a few minutes.

Just before serving, put the vegetable balls in the sauce and bring to a boil. Serve hot.

Top 3 Questions and Answers on "Veg Manchurian". 

1. Question: What is Veg Manchurian?

Answer: Veg Manchurian is a popular Indo-Chinese dish made from mixed vegetable dumplings that are deep-fried and served in a tangy and spicy Manchurian sauce.

2. Question: How is Veg Manchurian typically served?

Answer: Veg Manchurian is often served as an appetizer in restaurants or as a side dish with fried rice or noodles, making it a delicious and savory addition to a Chinese-inspired meal.

3. Question: Can Veg Manchurian be customized to suit different spice preferences?

Answer: Yes, Veg Manchurian can be adjusted to varying spice levels by controlling the amount of chili sauce and chili flakes added to the sauce, allowing individuals to tailor the dish to their taste.

More Delicious Servings:

01. My Kitchen : Dum Aloo (1st Serv)
02. My Kitchen : Baingan Masala (2nd Serv)
03. My Kitchen : Vej Karela (3rd Serv)
04. My Kitchen : Gobhi (Cabbage) & Kaju Vej (4th Serv)
05. My Kitchen : Carrot Salad (5th Serv)
06. My Kitchen : Spinach (Palak) & Saag (6th Serv)
07. My Kitchen : Dahi & Pudina ki Chatny (7th Serv)
08. My Kitchen : Hara Dhaniya (Coriander) ki Chatny (8th Serv)
09. My Kitchen : Simple Chiken Curry (9th Serv)
10. My Kitchen : Caramel Custard (10th Serv)
11. My Kitchen : Aloo Pizza (11th Serv)
12. My Kitchen : Fried Fish - Masala (12th Serv)
13. My Kitchen : Meat Curry (13th Serv)
14. My Kitchen : Veg Shelgma (14th Serv)
15. My Kitchen : Spinach Raita (15th Serv)
16. My Kitchen : Punjabi Choley (16th Serv)
17. My Kitchen : Mango Mousse (17th Serv)
18. Sukadi : The Nutritious Food you never forget! (18th Serv)
19. Breakfast : The Good Habit for everyone!
20. Bohri’s Delicious Servings: Sheer Khurma (19th Serv)
21. Bohri’s Paya (20th Serv)
22. Breakfast : The Belly Rules the Mind
23. Shrimp Stuffed Papaya (21st Serv)
24. Hakka Noodles: A Nutritious Recipe (22nd Serv)
25. Mixed Vegetable Soup (24th Serv)
26. Kolhapur Special Misal Pav : Spicy Curry With Bread (25th Serv)
27. Salad Wrap (26th Serv)
28. Omelette with Sprouts and sev (27th Serv)
29. Chicken Curry (28th Serv) : Sunday Special Night
30. How To Make Crab Curry? (29th Serv)
31. Common Tips while making rice - 1
32. Roti : My Views From Kitchen
33. Making of Chapattis (30th Serv)
34. Notes To Remember While Making Chapattis - 1
35. Chapatti : A Map Of Australia - 2
36. Making of Chapatti : Another Technique - 3
37. Making of Pooris (31st Serv)
38. Useful Cooking Tips - 1
39. Useful Cooking Tips - 2
40. Useful Cooking Tips - 3
41. खास उन्हाळ्यासाठी .....(It is Summertime ....)
42. द्राक्षाचे काही टिकाऊ पदार्थ
43. सरबत : पँशनफ़्रुट आणि बेलाचे
44. नारळाची करी आणि नारळाचे वडे
45. शहाळ्याचे थंड पेय
46. नारळाची धिरडी आणि नारळाची कोशिंबीर
47. Kitchen Tips : To keep your Kitchen clean
48. Rajsthan Recipe : बाजरा लाफ्शी (राजस्थानी पाककृती)
48. Rajsthan Recipe : पिठोरे कढी (राजस्थान पाककृती)
49. Rajsthan Recipe : राजस्थानी पापडी रायता (राजस्थानी पाककृती)
50. Rajsthan Recipe : शाही मावा कचोरी (राजस्थानी पाककृती)
51. Rajsthan Recipe : शाही मावा कचोरी (राजस्थानी पाककृती)
52. Rajsthan Recipe : राजस्थानी शाही लाडू (राजस्थानी पाककृती)
53. Besan Poli : बेसन पोळी
54. Til Gul Poli : तिळ-गुळाची पोळी
55. Chinese Recipe : Veg Clear Soup
56. Chinese Recipe : Veg Fried Rice
57. Kentucky Fried Chicken (KFC) : Just Delicious
58. How to Poach An Egg : A 3 Minute Delicious Recipe
59. Women - They Always Select Best
60. Murraya Koenigii Chutny (कढीलिंबाची चटणी)

Murraya Koenigii Chutny (कढीलिंबाची चटणी) (51st Serv)

प्रिय गृहिणिंनो,

साधी आमटी करतांना फोडणीला चार कढीलिंबाची पानं आणि वरून थोडीशी कोथिंबीर पेरली तर आमटिची चवच बदलून जाते. खरंतर कढीलिंब (Murraya Koenigii) काय किंवा कोथिंबीर, पुदीना, तमालपत्र काय हे कुठलंही पान जेवणात आलं तर बाजूला काढून टाकलं जातं.

Installment Loans – Simply Call At FirstAmerigo

It is true that all we need everything ‘permanent’ in a ‘temporary’ life but as a matter of fact it never works. But in case of loans for people with bad credit it works permanently. This opportunity brings up to you by “FirstAmerigo’ what the world called it as online financial institutions. You know what it is one of the best financially sound ways to take over the money you need and use it for any intention. The reason why people attract with such great option is; it provides joyful offer that never require any serving to support (collateral) evidences.

The option no credit check loans are also available for you with fast approval. This is the platform where you can experience with many promising decisions just in a day. Yeah! It is the option where you can obtain quick cash without needing a credit history for approval. With only a job and bank account, they can approve you a loan with no credit check.

The most promising installment loans also serve your purpose with the help of “FirstAmerigo”. These installment loans are for a fixed term and have fixed monthly payments. These installment loans require no security pledged for the repayment of a loan (collateral) and little documentation. I think such a close affectionate and protective acceptance from FirstAmerigo surely help you out to achieve your financial needs. So if you would like to grab this opportunity just simply call or submit an application to get benefited from FirstAmerigo.

Women - They Always Select Best

प्रिय ग्रुहिणिंनो,

Eeating Right to Look and Feel Your Best! याचा अर्थ नक्कीच तुम्हाला समजला असेल. घरात कोणती भाजी करायची? हा प्रश्न असो किंवा होटेलमध्ये कोणत्या खाद्यपदार्थांची "आर्डर" द्यायची, हे ठरवायचे असो; या दोन्ही बाबतीत पुरूषांपेक्षा महिला आवडत्या खाद्यपदार्थांची निवड लवकर व झटपट करतात यात काही दुमत असण्याचे कारण नाही.