Monday, June 30, 2025

5 delicious paneer vej recepies

 

Here are 5 delicious Paneer Veg recipes you can easily make in an Air Fryer:

1. Air Fryer Paneer Tikka

Ingredients:

  • 200g paneer cubes
  • 1/2 cup yogurt
  • 1 tsp red chili powder
  • 1/2 tsp turmeric
  • 1 tsp garam masala
  • 1/2 tsp chaat masala
  • 1 tsp ginger-garlic paste
  • Salt, lemon juice
  • Diced capsicum, onion

Method:

  1. Mix all ingredients (except veggies) to marinate paneer for 30 mins.
  2. Add veggies and mix well.
  3. Preheat air fryer to 180°C.
  4. Place paneer and veggies on skewers or tray.
  5. Air fry at 180°C for 10-12 minutes, flipping once.

2. Air Fryer Paneer Pakora

Ingredients:

  • 200g paneer slices
  • 1 cup besan (gram flour)
  • 1 tsp ajwain
  • Salt, turmeric, red chili
  • Water to make batter

Method:

  1. Make thick batter with besan and spices.
  2. Dip paneer in batter.
  3. Preheat air fryer to 200°C.
  4. Place battered paneer pieces on greased tray.
  5. Air fry at 200°C for 8-10 mins till crispy.

3. Air Fryer Paneer Stuffed Capsicum

Ingredients:

  • 2 medium capsicums, halved
  • 150g grated paneer
  • 1 chopped onion
  • Spices: turmeric, garam masala, salt, chili
  • Coriander leaves

Method:

  1. Mix paneer stuffing with spices and onion.
  2. Stuff halved capsicums with the mixture.
  3. Preheat air fryer to 180°C.
  4. Place capsicum halves in the basket.
  5. Air fry for 12-15 minutes till capsicums are soft and tops golden.

4. Air Fryer Paneer Rolls

Ingredients:

  • Paneer slices
  • Wheat or maida roti
  • Onion-tomato chutney
  • Chopped lettuce/cabbage

Method:

  1. Slightly roast rotis in a pan.
  2. Air fry paneer slices (seasoned) at 200°C for 6-8 mins.
  3. Spread chutney, place paneer and veggies, roll up.
  4. Optional: Air fry the whole roll for 3 mins for crisp finish.

5. Air Fryer Paneer Cutlet

Ingredients:

  • 1 cup crumbled paneer
  • 1 boiled potato
  • Chopped veggies (carrot, capsicum, peas)
  • Bread crumbs, spices, salt
  • Oil spray

Method:

  1. Mix all ingredients and shape into cutlets.
  2. Coat lightly with bread crumbs.
  3. Preheat air fryer to 180°C.
  4. Spray oil and air fry for 10-12 mins till golden
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Chinese recepies in Air fryer

 

Here are 5 delicious Chinese recipes you can easily make in an air fryer — healthier, faster, and just as tasty!

1. Air Fryer Spring Rolls

Ingredients:

  • Spring roll wrappers
  • Cabbage, carrot, bell pepper (finely chopped)
  • Soy sauce, ginger, garlic, black pepper
  • Cornstarch slurry (to seal rolls)

Instructions:

  1. Sauté veggies with soy sauce, ginger, garlic.
  2. Let cool, fill wrappers, and roll tightly.
  3. Spray with oil and air fry at 180°C (360°F) for 10-12 mins, flipping halfway.

2. Air Fryer Honey Garlic Chicken Bites

Ingredients:

  • Boneless chicken (cubed)
  • Cornstarch
  • Garlic, soy sauce, honey, vinegar, sesame seeds

Instructions:

  1. Coat chicken with cornstarch and a little oil.
  2. Air fry at 200°C (390°F) for 12-15 mins.
  3. Toss in a pan with honey-garlic sauce until glazed.

3. Air Fryer Veg Manchurian Balls

Ingredients:

  • Grated cabbage, carrot, capsicum
  • Cornflour, all-purpose flour, soy sauce, ginger-garlic
  • Manchurian sauce for tossing

Instructions:

  1. Mix veggies, seasonings, and shape into small balls.
  2. Air fry at 190°C (375°F) for 12-14 mins.
  3. Toss in hot Manchurian sauce before serving.

4. Air Fryer Crispy Tofu

Ingredients:

  • Firm tofu (cubed)
  • Cornstarch, garlic powder, soy sauce, oil spray

Instructions:

  1. Toss tofu in cornstarch, soy sauce, and seasonings.
  2. Air fry at 200°C (390°F) for 12-15 mins, shaking halfway.
  3. Serve with spicy dipping sauce or toss in chili garlic sauce.

5. Air Fryer Chicken Wings – Chinese Style

Ingredients:

  • Chicken wings
  • Soy sauce, hoisin sauce, garlic, ginger, honey, pepper

Instructions:

  1. Marinate wings for 30 mins.
  2. Air fry at 200°C (390°F) for 20-25 mins, turning halfway.
  3. Brush with extra sauce before serving.


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5 delicious Italian recepies in Air fryer

 

Here are 5 delicious Italian recipes you can easily make in an air fryer:

1. Air Fryer Arancini (Cheesy Rice Balls)

Ingredients:

  • Cooked risotto or rice – 2 cups
  • Mozzarella cubes – 1/2 cup
  • Breadcrumbs – 1 cup
  • Egg – 1
  • Parmesan cheese – 1/4 cup
  • Salt, pepper, Italian herbs

Method:

  1. Form rice balls with mozzarella in the center.
  2. Roll in flour, then dip in beaten egg, then coat in breadcrumbs.
  3. Spray with oil and air fry at 180°C (350°F) for 10–12 mins, until golden.

2. Air Fryer Eggplant Parmesan

Ingredients:

  • Sliced eggplant – 1
  • Marinara sauce – 1/2 cup
  • Mozzarella and Parmesan cheese – 1/2 cup
  • Breadcrumbs – 1 cup
  • Egg – 1, beaten

Method:

  1. Dip eggplant slices in egg, coat with breadcrumbs.
  2. Air fry at 190°C (375°F) for 10 mins.
  3. Add marinara and cheese, cook for 2-3 more mins till cheese melts.

3. Air Fryer Garlic Bread

Ingredients:

  • Baguette slices
  • Butter – 2 tbsp
  • Garlic – 2 cloves (minced)
  • Parsley – 1 tbsp
  • Parmesan (optional)

Method:

  1. Mix butter, garlic, parsley, and spread on bread.
  2. Air fry at 180°C (350°F) for 4–5 mins until crispy.

4. Air Fryer Margherita Mini Pizzas

Ingredients:

  • Small pizza bases or naan
  • Tomato sauce
  • Mozzarella cheese
  • Basil leaves
  • Olive oil

Method:

  1. Top base with sauce, cheese, and basil.
  2. Air fry at 180°C (350°F) for 5–6 mins until cheese melts.

5. Air Fryer Chicken Parmigiana

Ingredients:

  • Chicken breast (thin slices)
  • Marinara sauce – 1/2 cup
  • Mozzarella & Parmesan – 1/2 cup
  • Breadcrumbs – 1 cup
  • Egg – 1

Method:

  1. Dip chicken in egg and coat in breadcrumbs.
  2. Air fry at 200°C (400°F) for 10 mins.
  3. Add sauce and cheese, cook another 2-3 mins.

Want a vegetarian-only list or dessert options too?

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5 popular italian recepies

 

Here are 5 popular Italian dish recipes that are delicious and easy to make at home:

1. Spaghetti Aglio e Olio (Garlic & Olive Oil Pasta)

Ingredients:

  • Spaghetti – 200g
  • Garlic – 6 cloves (sliced)
  • Olive oil – 4 tbsp
  • Red chili flakes – 1 tsp
  • Parsley (chopped) – 2 tbsp
  • Salt – to taste

Instructions:

  1. Cook spaghetti al dente in salted water.
  2. In a pan, heat olive oil and sauté garlic till golden.
  3. Add chili flakes, then toss in cooked spaghetti.
  4. Mix parsley, adjust salt, and serve hot.

2. Margherita Pizza

Ingredients:

  • Pizza base or dough
  • Tomato sauce – ½ cup
  • Mozzarella cheese – 1 cup
  • Fresh basil leaves
  • Olive oil – 1 tbsp

Instructions:

  1. Spread tomato sauce on the pizza base.
  2. Add mozzarella and bake at 220°C for 10-12 mins.
  3. Top with basil and drizzle olive oil. Serve hot.

3. Penne Arrabbiata

Ingredients:

  • Penne pasta – 200g
  • Tomato puree – 1 cup
  • Garlic – 4 cloves (minced)
  • Red chili flakes – 1 tsp
  • Olive oil – 2 tbsp
  • Salt & parsley

Instructions:

  1. Cook penne in salted water.
  2. In oil, sauté garlic, then add chili flakes and tomato puree.
  3. Cook sauce until thick. Add pasta and mix.
  4. Garnish with parsley.

4. Risotto alla Milanese (Saffron Risotto)

Ingredients:

  • Arborio rice – 1 cup
  • Onion – 1 small (chopped)
  • Vegetable broth – 4 cups (hot)
  • Saffron – few strands
  • Butter – 2 tbsp
  • Parmesan cheese – ½ cup

Instructions:

  1. Sauté onion in butter. Add rice and stir 2 mins.
  2. Add broth gradually while stirring.
  3. Add saffron halfway through.
  4. When creamy, mix in cheese and serve.

5. Tiramisu (No-bake Italian Dessert)

Ingredients:

  • Mascarpone cheese – 250g
  • Whipped cream – 1 cup
  • Sugar – ½ cup
  • Coffee – 1 cup (strong)
  • Ladyfinger biscuits – 12-15
  • Cocoa powder – for dusting

Instructions:

  1. Mix cheese, sugar, and whipped cream.
  2. Dip biscuits quickly in coffee and layer in a dish.
  3. Add cream layer, repeat layers.
  4. Dust with cocoa. Chill for 4 hour
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5 delicious paneer vej recepies