Chinese recepies in Air fryer

 

Here are 5 delicious Chinese recipes you can easily make in an air fryer — healthier, faster, and just as tasty!

---

1. Air Fryer Spring Rolls

Ingredients:

• Spring roll wrappers
• Cabbage, carrot, bell pepper (finely chopped)
• Soy sauce, ginger, garlic, black pepper
• Cornstarch slurry (to seal rolls)

Instructions:

1. Sauté veggies with soy sauce, ginger, garlic.
2. Let cool, fill wrappers, and roll tightly.
3. Spray with oil and air fry at 180°C (360°F) for 10-12 mins, flipping halfway.

---

2. Air Fryer Honey Garlic Chicken Bites

Ingredients:

• Boneless chicken (cubed)
• Cornstarch
• Garlic, soy sauce, honey, vinegar, sesame seeds

Instructions:

1. Coat chicken with cornstarch and a little oil.
2. Air fry at 200°C (390°F) for 12-15 mins.
3. Toss in a pan with honey-garlic sauce until glazed.

---

3. Air Fryer Veg Manchurian Balls

Ingredients:

• Grated cabbage, carrot, capsicum
• Cornflour, all-purpose flour, soy sauce, ginger-garlic
• Manchurian sauce for tossing

Instructions:

1. Mix veggies, seasonings, and shape into small balls.
2. Air fry at 190°C (375°F) for 12-14 mins.
3. Toss in hot Manchurian sauce before serving.

---

4. Air Fryer Crispy Tofu

Ingredients:

• Firm tofu (cubed)
• Cornstarch, garlic powder, soy sauce, oil spray

Instructions:

1. Toss tofu in cornstarch, soy sauce, and seasonings.
2. Air fry at 200°C (390°F) for 12-15 mins, shaking halfway.
3. Serve with spicy dipping sauce or toss in chili garlic sauce.

---

5. Air Fryer Chicken Wings – Chinese Style

Ingredients:

• Chicken wings
• Soy sauce, hoisin sauce, garlic, ginger, honey, pepper

Instructions:

1. Marinate wings for 30 mins.
2. Air fry at 200°C (390°F) for 20-25 mins, turning halfway.
3. Brush with extra sauce before serving.