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Wednesday, August 22, 2007

MyKitchen : DAHI & PUDINA KI CHUTNY (7th Serv)

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Not working on blogger from so many days due to routine work...

Now, presenting herewith, PUDINA CHUTNY which increase your taste at DINNER...

Things Required : (for 1 Cup Chutny)

  1. A Small bunch fresh mint leaves
  2. 1/4 tsp Red Chilli Powder
  3. 1/2 tsp Sugar
  4. 1/4 tsp Salt
  5. 1/2 Cup Creamy Curd
  6. 1/2 tsp Cumin Powder
How to do? (Preparation) :

Wash the mint thoroughly, discarding any drooped or discoloured leaves, clean the leaves off the roots.

Method :

Put all the elements in electric blender and give them a rapid rotating till throughly blended. Tingle before serving.

Now, Pudina Chutny is ready for serve...taste it...comment it !!!

More Delicious Servings :
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02. My Kitchen : Baingan Masala (2nd Serv)
03. My Kitchen : Vej Karela (3rd Serv)
04. My Kitchen : Gobhi (Cabbage) & Kaju Vej (4th Serv)
05. My Kitchen : Carrot Salad (5th Serv)
06. My Kitchen : Spinach (Palak) & Saag (6th Serv)